Diagraph's Blog | snack manufacturing
Create Config
Edit Name Description Configiration Type Type

Featured Posts

  • Overcoming the daily challenges of pigmented ink printing Posted last month
    Using pigmented ink in printers, especially ‘white ink’, often presents daily challenges compared to standard dye-based ink printers that result in more downtime. These challenges often include more frequent servicing and daily cleaning.
  • Avoid Labeling Mistakes by Removing Plant Air Posted 10 months ago
    All-electric label applicators revolutionize the packaging industry by eliminating the reliance on plant air, providing precise applicator control for consistent and accurate label placement and ensuring secure label control for various label sizes.
  • Is training production line workers creating a challenge? No problem!  Posted 7 years ago
    Companies rely on engineers or technicians to keep production lines up and running. These job functions are essential to hitting production targets, so it is key that their skill level on equipment is proficient. When making the decision to replace this equipment, the amount of time and money that will have to be invested in training your labor is a major deciding factor.
  • How do I get labels to stick in hot and humid environments? Posted 4 years ago
    Something to be aware of when considering using labeling for product identification in a hot or humid environment is that labels are sensitive to temperature, making facility environment temperature a determining factor in choosing what label material to use on a product.  
  • Superior labeling power source — pneumatic air/electric labeling Posted 7 years ago
    Which is a superior labeling power source — pneumatic air or electric? There is a great debate in the packaging technology industry around the core driver.
Read More »

Diagraph's Blog

rss

Diagraphs Blog covers the latest in coding and labeling products


Using Product Coding and Labeling to Manage a Growing Number of SKUs
A number of factors contribute to the drastic rise in SKUs, like company acquisitions and portfolio merging, flavor variety, count variety and retailer-specific case sizes, to name a few. Managing an increasing number of SKUs is costly for snack food manufacturers, especially when a bulk of them only contribute a small portion to their bottom-line profit.