Diagraph’s leading marking and coding technology has helped beverage manufacturers, ranging from beer and wine to soft drinks, bottled water and fruit juice producers guarantee freshness and quality with accurate coding. Whether you’re a large or small-scale operation, it is a challenge to ensure that essential marks and labels transfer onto complex substrates like non-porous materials, rigid curves and opaque glasses at extremely high speeds and in humid environments. Poorly marked products are unsaleable and have to recoded or even destroyed.
Industry Challenges: As your bottling or canning business grows, Diagraph's customer and technical support staff can help you overcome obstacles threaten to increase your uptime and production profitability and provide insight on the following key questions:
Common Codes: One-line expiration date, production codes, nutrition and ingredient statements, lot numbers, barcodes, “Born-On” and bottled dates
Diagraph's marking and coding system reliably print legible codes, even in challenging environmental conditions.
Diagraph will guide you to the best technology solution for your beverage bottling or canning facility. Safety, reliability, efficiency and production throughput are just a few factors in mind when we consider your marking and coding options.