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What: U.S. regulatory agencies recently announced a new preference to standardize on the use of the quality-based date label of "Best If Used By" on packaged foods. This recommendation is voluntary and based on research-based industry best practices.
Why: Confusion caused by the use of various date label formats leads to unnecessary food waste. Consumers equate date label information with a warning about the timeline for the safe consumption of the food product rather than a statement of a recommended timeline for optimal food quality. This format recommendation is a part of the "Winning on Reducing Food Waste FY 2019-2020 Federal Interagency Strategy" launched by the federal government in April 2019.
Who: The Food and Drug Administration (FDA), US Department of Agriculture (USDA) and Environmental Protection Agency (EPA) are endorsing the "Best If Used By" industry standard set forth by the Grocery Manufacturers Association (GMA) and Food Marketing Institute (FMI) in 2017.
Industries of Interest: Food, Beverage
Resources:
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